So How Do You Guys Like Your Steaks?

[Xian Xi]

Medium rare, seasoned with the correct amount of salt and pepper. Prefer a nice marbled cut seared correctly on both sides and make sure to let it sit for about 5 minutes after cooking before cutting into it.

If I put any seasoning, only one I actually like was some McCormick Chicago steak blend iirc.

 

[smokehouse]

I normally order based on cut. Filet, NY strip, top sirloin medium rare. Not much fat in those, too done and you make shoe leather out of them. T-bone, ribeye...more to the medium side. The bone in the t-bone makes the steak near it too rare if cooked med-rare and there too much fat in a ribeye to cook M-R.

 

[NeoSneth]

medium well.

I grew up with my mother only making Rare steak. When i was old enough, i wanted something different.

I used to feel weird asking for it at Michelin star restaurants, so I would get medium. Now, I don't care. It's how i like it.

 

[ebinsugewa]

Rare to medium rare. Montreal seasoning when I'm feeling it.

 

[brentsg]

medium well.

I grew up with my mother only making Rare steak. When i was old enough, i wanted something different.

I used to feel weird asking for it at Michelin star restaurants, so I would get medium. Now, I don't care. It's how i like it.

I had the opposite. My family cooked steaks to death and I hated them. I started dating my now wife, and her dad cooked them on the rare side. It was a totally different experience.

 

[SNKorSWM]

NY strip, prime rib, or ribeye. Medium rare or below. I prefer to taste blood once in a while.

 

[Tyranix95]

I like a skirt steak, slightly marinated, and grilled to perfection.

Either that or a BIG FAT Tri-Tip, rubbed up real nice with Prime-Rib Seasoning, and cooked medium rare.

But, both must be thin sliced and served up with some killer sides and a nice set of buns.

---

Damn, I just ate and now I'm hungry again.

 

[coreykun667]

What a delicious thread...

 

[max 330 mega]

made of poultry/pussy.

 

[Cylotron]

I haven't eaten meat in more then 20 years now... but I remember when I did, I used to cook the hell out of the meat until it turned completely black and was all crunchy

 

[xsq]

vegan.

 

[marktheshark]

I like having my steaks well done with a little bit of salt sprinkled on it. I don't like using marinade, but I do like having a bit of barbecue sauce cooked on the steak.

 

[herb]

Medium rare, with salt, pepper, garlic and onion powder. Fuck now I want steak.

 

[Endlessnameless]

Top sirloin or ribeye cooked medium rare. I only use salt, pepper and garlic powder. Sometimes I'll throw on some spicy montreal steak seasoning.

When we go out for steak, I usually get the prime rib, medium rare. NO horseradish with some au jus on the side I like my steak so that when I poke it with a fork, it jumps on the plate a little.

As an aside, if I find some cheaper steak cuts at the store instead of grilling them, I put them under the oven broiler and it's not bad. Not as good as on the grill but if it's raining or I'm just cooking for me i'll do that.

 

[lithy]

Well done

Taste the meat

Does not compute.

 

[Mac91]

Steak is overrated.

 

[Phyeir]

I normally order based on cut. Filet, NY strip, top sirloin medium rare. Not much fat in those, too done and you make shoe leather out of them. T-bone, ribeye...more to the medium side. The bone in the t-bone makes the steak near it too rare if cooked med-rare and there too much fat in a ribeye to cook M-R.

Same answer here.

Better cuts I want medium rare (filet, prime rib, etc.), everything else medium.

 

[Master Tasuke]

So How Do You Guys Like Your Steaks?

usually with A-1, regular or Thick and Hearty. Worcestershire is also good, but A-1 can't really be beat...

 

[jesesfbi]

Usually ribeye or tbone. Lightly seasoned with salt and pepper and some garlic powder. Then cooked to medium rare but also depends on how I feel, so sometimes so rare that I can still hear the cow moo lol.

 

[ki_atsushi]

Steak is overrated.

Truth.

I like beef, but I prefer it with other ingredients at the same time (hamburgers, tacos, asian noodles)

 

[Dr Shroom]

Don't care as long as its not tofu or some other gay shit.

 

[Master Tasuke]

Truth.

I like beef, but I prefer it with other ingredients at the same time (hamburgers, tacos, asian noodles)

same here actually. i do like bare steak on occasion, but 95% of the time, it's gotta have at least a sauce, as i mentioned, usually A-1...

 

[Galder]

Ribeye, well done cooked. From there imagination is optional and depends on how hungry I am.

 

[Zangrief]

With a pile of Tony Chachere's on the side of the plate to dredge the slices in.

 

[dr_spizzah21]

rare to medium rare. I like a little bit of blood with my pink